Creamy chicken with mushrooms

The taste of smooth creamy mushroom makes this a mouthwatering recipe.

Serves: 4 Preparation time: 10 minutes Cooking time: 20 minutes

Creamy Chicken Mushroom 125x110Ingredients

250g fettuccine 
1 tablespoon oil 
500g chicken fillets, cubed 
1 red capsicum, sliced 
1 x 480g jar of Chicken Tonight, Lite Creamy Chicken with Mushroom 
2 zucchinis, sliced 
1 tablespoon toasted slivered almonds.

Preparation


Step 1: Cook pasta according to packet directions until 'al dente'. Drain well.
Step 2:  While pasta is cooking, cook sauce as follows: Heat oil in a medium saucepan and brown chicken and capsicum. Add Chicken Tonight and zucchini and simmer for 15 minutes.
Step 3: Serve sauce spooned over cooked fettuccine, sprinkled with toasted almonds. Serve with a mixed salad and crusty bread.

Nutrition informationPer
100g
Per
Serve
Energy (kJ)5582375
Protein (g)8.234.9
Total fat (g)5.423.1
Sat. fat (g)1.25.3
Carbohydrate (g)12.452.8
Total sugars (g)1.04.1
Dietary fibre (g)1.04.2
Sodium (mg)149634


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